Baked winter squash

Wonderfully sweet and buttery, Tamasin Day Lewis' baked squash is excellent with any kind of roast meat
By Tamasin Day-Lewis
Baked winter squash
  • Rating:
  • Serves: 4
  • Cook Time: 40 minutes
  • Prep Time: 15 minutes
  • Effort: easy

Ingredients

Main

  • 2 winter squash, such as Hubbard, Acorn or Kabocha
  • butter

Method

1. Preheat the oven to 200°C/gas 6.

2. Cut the squash in half horizontally and scrape out the seeds. Cut a sliver from the bottom of the squash so that they will stand upright. Place in a roasting pan.

3. Pack the seed cavity with butter, and season to taste

4. Bake for 30-40 minutes until tender.

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