Garlic Doorsteps

Garlic and olive oil add a delicious flavour to grilled bread in Lesley Waters's recipe for a tasty Italian barbecue snack
By Lesley Waters
Garlic Doorsteps
  • Rating:
  • Serves: 4
  • Cook Time: 5 minutes
  • Prep Time: 5 minutes
  • Effort: easy

Ingredients

main

  • 4 thickly-cut slices rustic bread
  • 2 cloves garlic, peeled
  • 2 tbsp extra virgin olive oil
  • freshly ground black pepper

Method

1. Preheat the barbecue.

2. Toast the bread slices both sides until golden brown.

3. Remove the bread from the barbecue and while hot, rub with the garlic cloves.

4. Drizzle over the olive oil and season with freshly ground black pepper. Serve at once.

Rate This Recipe

1
2
3
4
5