Jungle Curry

Jungle Curry

As part of National Curry Week, we’ve teamed up with Urban Rajah and Kingfisher Beer to celebrate the Real Taste of India to take spice hungry enthusiasts around the Indian subcontinent and explore less common Indian food recipes.

We've been enjoying Indian cuisine in Britain for over 200 years, but if you think you know Indian food, think again it's been evolving for over a thousand years. It's a food adventure that's unstoppable. So join us on a food journey dishing up India's lesser known dishes from the snowy mountains and lakes of Kashmir to desert kingdoms and the hustle and bustle of cities to coastal paradise and lush jungles... For this recipe we're heading to the North East of India, to the jungles of Nagaland.

It's a pared back recipe, with some modest ingredients, but it's jam packed with taste, watch the video below to get the recipe and the method... Nagaland Chicken Curry will leave you salivating for a taste of the jungle.