- Serves: makes 250ml vinaigrette
- Prep Time: 5 minutes
- Effort: easy
- 1 tsp salt
- 1 tsp sugar
- 1/2 tsp black pepper
- 6 tbsp balsamic vinegar
- 2 tbsp water
- 200 ml extra virgin olive oil
Tips and Suggestions
This is a basic adaptable vinaigrette recipe: you could use white wine, red wine or sherry vinegar instead.
1. In a mixing bowl, whisk together the salt, sugar, pepper, vinegar and water.
2. Slowly drizzle in the olive oil, whisking continually.
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