Chocolate sauce

A delectable chocolate sauce from Tamasin Day-Lewis. Quickly made and fantastic with very cold Vanilla Ice Cream.
By Tamasin Day-Lewis
Chocolate sauce
  • Rating:
  • Serves: 4
  • Cook Time: 5 minutes
  • Prep Time: 5 minutes
  • Effort: easy

Ingredients

main

  • 100 g dark chocolate, 70% cocoa solids broken into small pieces
  • 15 g butter
  • 3 tbsp golden syrup, heated
  • 3 tbsp whipping cream
  • vanilla ice cream, to serve

Method

1. Slowly melt the chocolate and butter in a heatproof bowl set over simmering water.

2. Remove from the heat and stir in the golden syrup and cream. Mix well and serve.

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