Hibiscus Cordial

Use Thomasina Miers' delightful cordial as a refreshing drink with ice and sparkling water or as the basis for more exotic cocktails
By Thomasina Miers
Hibiscus Cordial
  • Rating:
  • Cook Time: 20 minutes
  • Prep Time: 2 minutes plus cooling time
  • Effort: easy

Ingredients

  • 75 g dried hibiscus flowers
  • 300 g caster sugar

Method

1. Bring a pan of water to the boil and add the flowers and the caster sugar. Stir until the sugar is dissolved.

2. Reduce the heat and simmer for 20 minutes. Leave to cool, then strain into a jug. Refrigerate any unused portion in a sealed container and use within 1 month.

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