Indian Summer

A fruity apple and blackberry cocktail with a kick of gin from Andy Pengelley
Indian Summer
  • Rating:
  • Serves: 2
  • Prep Time: 5 minutes
  • Effort: easy

Ingredients

  • 5 blackberries
  • 35 ml gin
  • 15 ml blackberry liqueur
  • 10 ml grenadine
  • 35 ml fresh apple juice

Method

1. Put the blackberries, gin, blackberry liqueur, grenadine, apple juice and ice into a cocktail shaker. Shake well strain. Serve over crushed ice.

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