Pisco punch

Pisco liqueur, made with muscatel grapes adds a fruity flavour to Wayne Collins' cocktail
Pisco punch
  • Rating:
  • Serves: 1
  • Prep Time: 10 minutes
  • Effort: easy

Ingredients

Main

  • 2 cloves, bruised
  • 1 slices lemons
  • 1 slices oranges
  • 1 shots pineapple juice
  • 2 shots white wine, Chilean
  • 1.5 shots pisco liqueur
  • 0.5 shots orange liqueur
  • 1 tsp sugar syrup
  • 1 sprig green seedless grapes

Method

1. Place the cloves, lemon wedge, orange wedge, pineapple juice, white wine, Pisco, orange liqueur and sugar syrup in a cocktail shaker and shake well.2. Strain into a large wine goblet filled with ice. Garnish with the sprig of grapes and serve.

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