Roasted chestnuts

Banish those winter chills with David Roccos recipe for roasted chestnuts
By David Rocco
Roasted chestnuts
  • Rating:
  • Serves: 4
  • Cook Time: 20 minutes
  • Prep Time: 15 minutes
  • Effort: easy

Ingredients

  • 24 fresh chestnuts

Method

1. With a sharp paring knife, make a slit on the rounded side of each chestnut. (This will prevent the chestnuts from exploding while cooking).

2. Place the chestnuts on a perforated pan and roast over a fire for 10-15 minutes. Alternatively cook in oven at 200C/160C fan/gas 6 for 15-20 minutes.

3. Peel charred shell and serve.

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