Stuffed Chocolate Prunes

Diana Henry's sweet and sticky stuffed prunes coated in bitter chocolate are great served with after-dinner coffee
By Diana Henry
Stuffed Chocolate Prunes
  • Rating:
  • Cook Time: 5 minutes
  • Prep Time: 10 minutes
  • Effort: easy

Ingredients

  • dark chocolate, (70% cocoa solids)
  • good quality prunes
  • almonds

Method

1. Melt the chocolate in a bowl over a bain marie.

2. Make a slit in each prune and remove the stone. Stuff with an almond and pull the flesh around to enclose the filling.

3. Dip the prunes in melted chocolate and leave to set. Wrap in tissue paper and serve with coffee.

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