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Potato crumpets with gammon and egg
Rachel Khoo's potato crumpets with maple gammon, tomatoes and egg

Rachel Khoo's great brunch recipe for potato crumpets with maple gammon, tomatoes and egg

Rachel Khoo's rice krispie fish
Rachel Khoo's rice krispie fish

Make snap, crackle and pop fish fillets and serve with mushy peas and homemade chips

Rachel Khoo's black forest gateau bowls
Rachel Khoo's black forest gateau bowls

Fill dark chocolate bowls with black forest gateau for an elegant twist on a retro classic

Rachel Khoo's berry tartlets
Rachel Khoo's berry tartlets

Frost pretty little berry tarts with cream cheese for a fancy pastry shop finish to dinner

Rachel Khoo's vegetarian shepherd's pie
Rachel Khoo's vegetarian shepherd's pie

This shepherdless pie's a vegetarian version of the British classic made with puy lentils

Rachel Khoo's seafood chilli
Rachel Khoo's seafood chilli

Rachel Khoos seafood chilli is a spicy mix with beans and tomatoes served in tortilla cups

Strawberry and black pepper cake
Strawberry and black pepper cake

Add black pepper to the classic strawberries and cream mix for an unconventional twist

Rachel Khoo's fruit eclairs
Rachel Khoo's fruit eclairs

Top pretty choux pastry eclairs with fresh fruit in the colours of Londons Underground

Soft steamed buns
Soft steamed buns

Stuff soft steamed buns with leftover roast pork in a sticky soy sauce for party treats

Cheesy spatzle with onion petals
Cheesy spatzle with onion petals

Rachel Khoo serves spƤtzle - little dumplings - with dry roasted onions for a sweetness